Known as a banneton (French) or brotform (German), this natural cane bread rising basket allows dough to proof and imprints its shape and ribbed design on the finished loaf. Great for country-style bread, it gives breads a better rise with a uniform shape and a crunchy crust. This round proofing bowl is just what the baker needs in order to make the perfect loaf of bread. Made out of natural rattan, this proofing basket, also known as a banneton, is sturdy, allowing the dough to rise before it goes into the oven. Try this proofing basket, a favorite for artisan bread bakers.